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The archetypal Italian sparkling wine made using the “metodo classico”, a second fermentation in the bottle. Originating in Lombardy and, specifically, Brescia province and from important, prestigious grapes such as Chardonnay, Pinot Blanc and Pinot Noir. Franciacorta turns everything, from a simple apéritif to that party you have to arrange, into a special occasion. It's the go-to sparkler in its velvety Saten version, the deep and complex Millesimato or the firmly structured Rosé.