In the gentle hills of the Langhe, Calissano Alta Langa Metodo Classico is born, a pas dosé sparkling wine that celebrates the nearly two-century-old sparkling tradition of Calissano winery. Made from Pinot Noir and Chardonnay grapes grown at about 350 meters altitude, this sparkling wine offers a fine perlage and a bouquet of acacia honey, citrus, and bread crust. On the palate, it reveals harmonious complexity with a crisp, mineral finish. Perfect for special events, it pairs excellently with raw fish, white meats, and goat cheese. Ideal for those seeking a refined and authentic wine experience.
Grape
Pinot Noir and Chardonnay
Type
White
Alcohol
12.5% Vol.
Vintage
2019
Bottle size
Bottle 750 ml
Drink within
5 Years
Pairing
White Meats, Cheeses, Fish
Serve
Consigliato servire a 4 -6 °C in bicchiere flute
Details product